To recognise a good quality medronho you put a little amount of it on your hands, rub them together and smell. Medronho is probably the most popular digestive in the Algarve and is extremely strong. between 52 % alcohol and comprises 18 different types of alcohol. The fruit, as well as the leaves, are being used in folk medicine for ages to treat problems like diarrhoea, arteriosclerose, kidney and bladder infections or liver diseases. Tags: Aguarante, Alcohol, Algarve, Fire Water, Medronho, off the beaten track, Portugal. The Aguardente de Medronhos is a strong spirit, a traditional fruit brandy from Portugal, obtained from the fruit of the Medronho tree, Arbutus unedo, also called strawberry tree. This part of Portugal specializes in ham from black pigs. For treatment of kidney/bladder problems you can try this: Boil a liter of water, add 20 grams of leaves and leave them there for 10 minutes. ... Made exclusively with the fruit of the strawberry tree, the medronho spirit is unmistakably softer than Vodka, tastier than a whiskey and infinitely fruitier than a gin. The drink would be served at the end of the meal by the owner as a digestif, I think the base for the liquer was Medronho, but the owner added some of his own ingredients, one of … Spirit drinks for winning spirits, made for tasting in the company of the best. Posts about Monte da Lameira medronho written by Piglet in Portugal. Soft Drinks . Legally you are allowed to make 30 liters of medronho for your own use only. Port wine may be one of Portugals most beloved celebrities but it’s far from being the only drink worthy of international attention. Arbun Original Medronho Brandy 500 ml. Fruity aroma and fresh taste. The locals have learned to harvest the ripe fruit and use… The spirit obtains this name from the hot sensation as the consumed beverage travels down the throat and is felt through the sinuses. Medronho, or aguardente de medronho, is a distilled spirit made from a small fruit called medronho, which grows on what looks like a strawberry tree and is found mostly in the Algarve and in some parts of Central Portugal. The arbutus, fruit of the shrub called 'Arbutus unedo' strawberry tree. Medronho trees grow wild on the poor soils in rural regions of Portugal such as Lousã and the inner Algarve. Natural Tour | Costa Vicentina | 7 days Special Harvesting the “Medronho” – Natural Tour “Costa Vicentina” with Joana Caspurro October 9th to 15th, 2021 In the Natural Tour on the Alentejo’s coast – the best well-preserved coastal area of southern Europe – we wonder between unexpected heritage, ancient traditions and people: in this program … SPECIAL HARVESTING THE “MEDRONHO” – NATURA … Natural Tour | Costa Alentejana | 5 days Special Destilleries Of Medronho Natural Tour “Costa Vicentina” With Joana CASPURRO 19 to 23 February, 2021 In the Natural Tour on the Alentejo’s coast – the best well-preserved coastal area of southern Europe – we wonder between unexpected heritage, ancient traditions and people: in this program we … Special Destilleries Of Medronho Natural Tour “Costa … LATEST COCKTAIL BLOGS. One of the many wonderful things about Portugal is the abundance of uniquely Portuguese drinks of the alcoholic variety. No trip to Monchique would be complete without sampling the local speciality of Aguardente de Medronho. The alcohol content of the beverage can vary; however, many bottles of Aguardente de Medronhos contain around 48% alcohol by volume. Drink a cup 3 times a day for 3 weeks. Ginjinha da Sé in Alfama, for example, make a variety of cocktails and other drinks using Ginjinha. About Piglet in Portugal Gardening is my passion. Original. Medronho trees grow wild on the poor soils in rural regions of Portugal such as Lousã and the inner Algarve. Manage it. It’s a white spiritual Portuguese drink made from a fruit called Medronho (Arbutus unedo), typically from the south zone of Portugal, Algarve. Procedure 1-Put some of the liquid in the palm of the hand and rub it with the other one, wait a while and smell: -- if the … No customer reviews for the moment. Then, the fermentation is continued until March / April. Normally, the graduation of medronho spirit is around 50% alcohol, although there are some that reach around 56%. 4th Medronho should be enjoyed in not drinking to ′′ litres ", for me 1 shot is ideal reaching 4 on special occasions (4 X20cl). Fruit Juices Laranjada & Brisa Drinks Guarana Santal Iced Tea Sumol Compal. This distilled beverage–related article is a stub. It is made from the fruit of the medronho tree or strawberry tree and is quite strong. Aguardente de Medronho £££ The Algarve produces some very distinctive wines especially rosé and reds. I was wondering if anybody knows what a drink was I used to get served in the Algarve, It was in a small restaurant, just off the N125 near the cement works by the Vilamoura turn off, called Cantinho das Oliverias(now closed down).. But do not be seduced by this pretty plant. Medronho Fruit. Distilled from the fruit of the arbutus tree (also known as the strawberry tree) which grows abundantly in the Monchique and Caldeirão mountains, aguardente de medronho – or simply medronho – is the firewater of choice for many people living in the Algarve region of southern Portugal. In fact, some of the homemade brews are so strong they not only burn your throat, … Continue reading → Posted in Portuguese Food | Tagged Algarve, firewater, medronho with honey and lemon, Monte da Lameira medronho, Portugal, postaweek2012, travel | 3 … The drink is typically clear and strong and is mainly enjoyed neat, preferably as a digestif. Its high proof attests to the purity of the … Medronho Tour. The town of Monchique is famous for its medronho and, even today, a lot of local families will produce their own. … Medronho is probably the most popular digestive in the Algarve and is extremely strong. Customize it. It was delicious! The shells should be … (On our good health! Refine your trip. Down a shot of medronho after a heavy meal … The result is a clear alcohol that is usually drank neat as a digestif. Nowadays, this tradition is slowly dying, because the younger generations do not have the time for this and many of them are leaving the countryside to live and work in the cities. Envelhecido. Typical fruit spirit from the Algarve Region Arbun Original is a Fruit Brandy, namely Medronho, a colorless drink, produced using fruits harvested manually between the end of September and December in several locations scattered in … Aguardente de Medronho with a transparent colour, fragrances of wild medronho and aromas of forest fruit. When I think of the Algarve I think of Medronho. Strawberry tree small flowers in clusters. Another traditional drink made from medronhos is Brandymel, a mixture of honey and medronho brandy which can reach an alcohol content of 25 percent. The berry of the arbutus bush is a pretty thing to come across as you drive the backroads of the Algarve. The drink would be served at the end of the meal by the owner as a digestif, I think the base for the liquer was Medronho, but the owner added some of his own ingredients, one of … Thus Aguardente de Medronho, aka medronho brandy, is a drink you will most commonly find in the countryside, in rather traditional or even rustic settings, and very much associated with the southern region of Algarve. Groceries. 3th The medronho must be 21°, i.e. UK readers can buy a bottle, or two, of Ginja here. It’s both very traditional and a typical drink … Portuguese Red Wine Portuguese White Wine Rosé Wine Sparkling Wine Beers . Reviews. This festival celebrates some of the country’s best pork dishes and the people who produce them. See more on Google » Plan your trip to Monchique. Please, enter a valid email … The arbutus is a tasty round fruit similar to lychees, and is particularly tasty when used in arbutus brandy that has such a characteristic flavor. The production of medronho has not been completely regulated, and though many distilleries have been licensed, some producers still operate illegally. ... Portugal. Care for a sip? Boil a liter of water, add 20 grams of leaves and leave them there for 10 minutes. The drink is typically clear and strong and is mainly enjoyed neat, preferably as a digestif. Ver mais. Category: Aguardente, Algarve, Dining, Firewater, Medronho, off the beaten track. Mr Piglet prefers the “straight” medronho and calls it a man’s drink! Until recently, it was mainly found at the local taverns in Algarve, but the producers and the government have made an effort to turn medronho into an exquisite Portuguese product. … The process is divided into 3 phases: Picking (October-December) Fermentation (December – March / April) Distilling (March / April). The arbutus brandy is a traditional fruit brandy made from the wild arbutus tree typical of the Algarve mountains in Portugal. Júnior Jacques presents the original essence of the Southwest Alentejo. Spirits & Ports . Maybe that is why it has. Drink a cup 3 times a day for 3 weeks. There was no commercial plantation of the trees until recently and the fruits were … This drink is strong. For something much stronger try medronho or firewater, the tradition brandy moonshine drink made from the fruits of medronho trees. Aguardente de Medronho is a fruit brandy from Portugal. ), Posted by Marianne Hoesen on Tuesday, September 9, 2014, These are some Medronho berries. Medronho trees grow wild on the poor soils in rural regions of Portugal such as Lousã and the inner Algarve. In fact, some of the homemade brews are so strong they not only burn your throat, and set your eyeballs on fire, but you can feel the medronho travelling all the way down to your stomach. Procedure 1-Put some of the liquid in the palm of the hand and rub it with the other one, wait a while and smell: -- if the most predominant smell is that of ethyl alcohol then the test ends here. The alcohol is provided by the Medronho’s fermentation and distillation. strawberry tree. For centuries, the art of distilling has been passed on from father to son. We go to the Serra de Monchique, where medronho’s production is a centuries-old tradition passed from generation to generation. It is a rough translation from água ardente, which is Portuguese for burning water. Brand Bagamel. Moscatel Ports Brandies Liqueurs Aguardente. Following a tradition of several generations, we have made this Medronho an exquisite spirit, smooth and with a distinct fruit flavour, manually picked in its perfect state of maturation. Specific References . This part of Portugal specializes in ham from black pigs. The process is divided into 3 phases: Picking (October-December) Fermentation (December – March / April) Distilling (March / April). It has nothing to do with strawberries though and tastes nothing like them. It’s a white spiritual Portuguese drink made from a fruit called Medronho (Arbutus unedo), typically from the south zone of Portugal, Algarve. Tips for ordering Ginjinha Com elas ou sem elas? At Drinks&Co, users evaluate the Medronho do Coração Arbutus Brandy 50cl with an average score of 4 points out of 5. Reference SBGM001. Its high alcohol volume certifies the purity of the … You’ll sometimes get given a shot of Medronho after a meal in Portugal, and it’s increasingly being used in cocktails as well. The alcohol is provided by the Medronho… In Tavira, besides the Medronho liquor, there is also production of fig, carob and several other liqueurs, elaborated from Algarvian products, like the carob, pennyroyal, lemon, acorn, fig, etc. Aguardente de … Up to 50% off. Enter your email. The Aguardente de Medronho is a traditional fruit brandy from the south of Portugal, made from the fruit of the medronho tree. Medronho, Much More Than A Drink. Posted by Marianne Hoesen on Tuesday, September 9, 2014, In : food and drink ... the meantime we added some goats and chickens and are living a peaceful life in the rolling hills of the rural south of Portugal. Still Sparkling Pedras. Tasting Notes: The arbutus brandy is a traditional fruit brandy made from the wild arbutus tree typical of the Algarve … Write your review. It is highly alcoholic and tastes like fire. The Portuguese became very skilled in distilling the fruit in late winter, after weeks of fermentation, and create the famous Aguardente de Medronho. Medronho Medonho 50cl. The berry of the arbutus bush is a pretty thing to come across as you drive the backroads of the Algarve. ... Lisboa e Benfica website can only be purchased by people who are of legal age in their country of residence (e.g. Also check out the holiday accommodations mentioned elsewhere in this website. Many visitors, including myself when I first arrived, are pleasantly surprised by the outstanding […] DRINK AND ENJOY WITH RESPONSIBLY. Japanese Slipper. Posted by Marianne Hoesen on Tuesday, September 9, 2014, In : food and drink ... the meantime we added some goats and chickens and are living a peaceful life in the rolling hills of the rural south of Portugal. Be careful though and do not eat too many fresh berries (in case you like the taste), ... Everybody Loves Portugal; Wonen in de Algarve . Therefore, good Aguardente de Medronhos is still not easily found in supermarkets but instead bought mostly directly from these farmers. Many consider it to be drunk at room temperature although some people prefer to drink it cold. This popular drink is produced with the colorful berries of arbutus. The fruit must be ripe and be caught without feet or leaves. The medronho spirit has a characteristic flavor and is highly appreciated by those who know it as quality when it is transparent and with the smell and taste of fruit. Medronho, Much More Than A Drink. And who had dinner in a Portuguese restaurant most probably was offered a little glass of medronho of the Algarve. Portugal. The beverage is consumed in shot-glass sized portions. The drink would be served at the end of the meal by the owner as a digestif, I think the base for the liquer was Medronho, but the owner added some of his own ingredients, one of these was cinnamon which turned the drink a brown colour, I have tried to replicate the … Reference ICK0026. Enough variety of typical drinks and mel also. Everyone on the same page. Aguardente de Medronho . Rated with 5 of 5 points according to Drinks&Co's users. HANDPICKED IN AUTUMN. You can sweeten the tea with a little honey. PORTUGALIA Online is where you'll find a wide range of Portuguese products among one of the best selections of Portuguese wines, Delta Coffee, carefully selected Portuguese groceries, Portuguese beers and soft drinks from a wholesaler and online retailer importing to UK since 1983. When ordering a glass of Ginjinha, you’ll probably be … Wines & Drinks; MAIN PRODUCT CATEGORIES. Medronho Sanchez Velhíssima. Until recently, it was mainly found at the local taverns in Algarve, but the producers and the government have made an effort to turn medronho into an exquisite Portuguese product. 9. Many consider it to be drunk at room temperature although some people prefer to drink it cold. Everything in one place. Drink a cup 3 times a day for 3 weeks. In the Algarve, hospitality is synonymous with this very popular drink. Ingredients: Medronho Spirit. It’s very popular in areas such as Lisbon or even in the medieval walled city of Óbidos, an hour from Lisbon, where it is referred to as Ginjinha de Óbidos. The medronho harvest takes place between October and December. I was wondering if anybody knows what a drink was I used to get served in the Algarve, It was in a small restaurant, just off the N125 near the cement works by the Vilamoura turn off, called Cantinho das Oliverias(now closed down).. Its bright red fruit looks a lot like strawberries hanging from a small tree. Ginjinha da Sé in Alfama, for example, make a variety of cocktails and other drinks using Ginjinha. The Aguardente de Medronho is mainly produced by local farmers, and sold and consumed in the area. Júnior Jacques presents the original essence of Southwest Portugal. In addition to food, this three-day festival features crafts, live music and local specialties like medronho, a drink made from distilled medronho tree fruit. See original. 7. It is made from the fruit of the medronho tree, translated as the wild strawberry tree, although no strawberry grows on it and it has more the look of a lychee. … You can sweeten the tea with a little honey. Portugal. In addition to food, this three-day festival features crafts, live music and local specialties like medronho, a drink made from distilled medronho tree fruit. As with medronho and Port wine and every other alcohol that Portugal produces, there have been a couple of attempts to make ginjinha more trendy and to find other uses for it besides the simple shot. Portuguese Gins. Light pink color. I invite you to read a bit in my blog and to leave a comment afterwards. Ginjinha is definitely one of the drinks in Portugal that you have to give a try. There was no commercial plantation of the trees until recently and the fruits were mainly collected by local farmers, by hand and processed privately. Choose from the best hotels and activities. Another traditional drink made from medronhos is Brandymel, a mixture of honey and medronho brandy which can reach an alcohol content of 25 percent. Tang mix Groselha B! This festival celebrates some of the country’s best pork dishes and the people who produce them. Portugal. The drink would be served at the end of the meal by the owner as a digestif, I think the base for the liquer was Medronho, but the owner added some of his own ingredients, one of these was cinnamon which turned the drink a brown colour, I have tried to replicate the dink but to no avail, can anybody help with the recipe. A blog about the tree and the liquor (Portuguese), https://en.wikipedia.org/w/index.php?title=Medronho&oldid=991239714, Creative Commons Attribution-ShareAlike License, This page was last edited on 29 November 2020, at 01:16. Medronho Tour. Many growers of the 48% liquor remain unlicensed but a blind eye is turned. Store and Serve Advice: It should be drink chilled or at room temperature, in a shot-glass portions. The spirit contains between 45 and 50 percent alcohol. It is highly alcoholic and tastes like fire. Receive now the best wine & sparkling wine offers and recommendations in your email. Ginjinha is definitely one of the drinks in Portugal that you have to give a try. It is made from the fruit of the medronho tree or strawberry tree and is quite strong. 2th The pussy drinks in the own small cups of the shot up to 20 ml. In the old days whole families walked through the serra to pick berries. Water . Medronho is a popular drink made in the Algarve mountains. DISTILLED IN COPPER STILLS. Book it. Medronho the fruit Medronho is a pretty looking fruit. As with medronho and Port wine and every other alcohol that Portugal produces, there have been a couple of attempts to make ginjinha more trendy and to find other uses for it besides the simple shot. Cod … Aguardente de Medronho with a transparent colour, fragrances of wild medronho and aromas of forest fruit. Aguardente de Medronhos is also known as 'firewater' to non-Portuguese speakers. Made exclusively with the fruit of the strawberry tree, the medronho spirit is unmistakably softer than Vodka, tastier than a whiskey and infinitely fruitier than a gin. It's the brand Castelo Silves which produces the Medronho Castelo Silves (£25.64), a eau de vie with roots in Portugal with 42% of alcohol. But … We'll find the best routes and schedules. Original Smooth 42 This popular drink is produced with the colorful berries of arbutus. Medronho Red Spirit - 700 ML. This drink is strong. Medronho – Portuguese drink to try in Lisbon. Usually referred to as just Aguadente or Medronho, Aguadente literally means firewater and it has a fearsome reputation. in Portugal, 18 (eighteen) years). This Portuguese fruit brandy is distilled from fermented medronho berries that grow wild throughout the Algarve region. Medronho the fruit Medronho is a pretty looking fruit in “The Book of Pantagruel”, 36th edition, Portugal. 4th Medronho should be enjoyed in not drinking to ′′ litres ", for me 1 shot is ideal reaching 4 on special occasions (4 X20cl). Porto has port, the Algarve and Alentejo regions have medronho, while Lisbon and the area just to the north have a type of cherry brandy unique to Portugal called ginjinha (or ginja).It is a sweet liqueur made with the sour morello cherry (ginja) which grows in this region and it can be found on the menu of any bar, but in Lisbon there are also several ginjinha bars which specialise in serving this … It’s very popular in areas such as Lisbon or even in the medieval walled city of Óbidos, an hour from Lisbon, ... Medronho is often drunk as a shot after dinner. Medronho berries have a high pectin content, which makes them very good for preparing jams and preserves. The picked fruit is stored in barrels, sealed with a waterlock and has to ferment for approximately 2-3 months. During this period, the medronho is conserved in plastic barrels or in wooden tanks. They grow on the, The berries have an acquired taste. Medronho do Coração. Medronho – Portuguese drink to try in Lisbon. When European law wanted to stop this old tradition , a lot of farmers went "underground" and the good stuff is now unfortunately only available "under the table". Brand Tirikeda. Share this: Twitter; Facebook; Email; Pinterest; Tumblr; Reddit; Like this: Like Loading... Related. It takes between 7 and 10 kilograms of fruit (depending on the quality) to make 1 liter of medronho. Licor Beirão, or simply Beirão for short, is yet another Portugal drink that you absolutely have to try … -- if the predominant smell is fruity and a complex alcoholic mixture, without any specific type of alcohol highlighting presence, it is to continue (at this point an appreciator can distinguish the medron from … 11. between 52 % alcohol and comprises 18 different types of alcohol. And then you propose a toast:  A nossa saude ! You can help Wikipedia by expanding it. When you´ll be in the Algarve, you´ll see a lot of locals drinking a white brandy from the Medronho fruit after their meals, The Brandy called medronho is apparently typical from the area around... more » The town of Monchique is famous for its medronho and, even today, a lot of local families will produce their own. Get a personalized trip. This method of distilling was passed from generation to generation for hundreds of years. ... 2012 by Piglet in Portugal. 2th The pussy drinks in the own small cups of the shot up to 20 ml. Produced with ripe fruit harvested in autumn, distilled by hand in a small copper still in the unforgettable year of 2020 and with a subtle oak barrel aging of 3 months, this aged Medronho is a sublime ode to tradition. * * * * Customers who bought this product also bought: -20 %. Since there is no commercial cultivation of the trees and the fruits are mainly collected by local farmers by hand and processed privately, good Aguardente de Medronhos is not easily found in supermarkets but instead bought mostly directly from these farmers. Stout Flavoured Alcohol-free Alcohol. Portugal Algarve Loule Market bottles Aguardente de Medronho Mourinha fruit brandy strawberry or medronho tree Arbutus Unedo firewater drink shots Arbutus unedo. Thus Aguardente de Medronho, aka medronho brandy, is a drink you will most commonly find in the countryside, in rather traditional or even rustic settings, and very much associated with the southern region of Algarve. The Aguardente de Medronhos is a strong spirit, a traditional fruit brandy from Portugal, obtained from the fruit of the Medronho tree, Arbutus unedo, also called strawberry tree. COCKTAIL RECIPE OF THE DAY. A complete day by day itinerary based on your preferences. The arbutus brandy is a traditional fruit brandy made from the wild arbutus tree typical of the Algarve mountains in Portugal. 3th The medronho must be 21°, i.e. Medronho is probably the most popular digestive in the Algarve and is extremely strong. My hobbies include writing poetry, painting, photography, mosaics and, with a name like Piglet, cooking! Home-made Aguardente de Medronhos. Very few farmers have a license for distillation, but are tolerated by the authorities to keep this traditional Portuguese specialty alive. A very fresh and light wine. 0 out of 5 € 49.90. strawberry tree. One Medronho-based drink that’s been around for a long time is Melosa, and it’s something that you can easily find in the Algarve. Get registered and receive the best offers. The spirit contains between 45 and 50 percent alcohol. The Aguardente de Medronhos is a strong spirit, a traditional fruit brandy from Portugal, obtained from the fruit of the Medronho tree, Arbutus unedo, also called strawberry tree. Medronho, or aguardente de medronho, is a distilled spirit made from a small fruit called medronho, which grows on what looks like a strawberry tree and is found mostly in the Algarve and in some parts of Central Portugal. Store and Serve Advice: It should be drink chilled or at room temperature, in a shot-glass portions. A commercial derivative, sweetened with honey and flavoured with herbs, is sold under the brand name Brandymel.[1][2]. Located in São Mateus in the Azores region, Casa Medronho has a garden. Aguardente de Medronho is a fruit brandy from Portugal. If you can smell the fruit after the alcohol evaporates, you can be sure to enjoy a good mendronho. The Aguardente de Medronho is mainly produced by local farmers, and sold and consumed in the area. Varieties: Arbutus. It was a social happening. Wines & Drinks . The berries have many phytochemicals, including polyphenols, which are thought to reduce cancer risk, coronary heart disease en degenerative diseases. Smooth 42. The actual distillation takes place in a straight pipe alembic made from copper, heated by a slow fire. Aguardente de Medronho The Aguardente de Medronho is a traditional fruit brandy from the south of Portugal, made from the fruit of the medronho tree. I love connecting with fellow bloggers … Lapadas Rosé Frisante. However, their marketing is between 40 and 50%. Come meet and participate in this process with a local producer … Wild medronho - arbutus- fruit in a tree, typical fruit use to do destilled fire water (hard liquor) a traditional drink from Algarve, Portugal, Europe Licor Beirão . Hence why it’s nicknamed firewater. When I think of the Algarve I think of Medronho. In the past, the Medronho liquor was used to accompany meals, nowadays it is drunk as a “shot” in a small chalice “to keep the cold away”. They are also rich in antioxidants such as vitamines C and E and carotenoids. 6 Comments » Ripening Medronho (arbutus) Fruit. Medronho Monte da Lameira. We go to the Serra de Monchique, where medronho’s production is a centuries-old tradition passed from generation to generation. March 9: one-man war finally ends. Only the yellow and red berries are perfect for making the local spirit, aguardente de Medronho. Its bright red fruit looks a lot like strawberries hanging from a small tree. DRINKS WITH Medronho. An authentic Algarve souvenir in a shot glass. it is often produced by farmers at home as there are not many commercial brands of the Medronho brandy. An authentic Algarve souvenir in a shot glass. The medronho is a small spikey fruit found across southern Portugal, it’s also called a strawberry tree fruit. The Medronho; Shop; Contacts; Original. You can sweeten the tea with a little honey. Download this stock image: Portugal Algarve Loule Market bottles Aguardente de Medronho Mourinha fruit brandy strawberry or medronho tree Arbutus Unedo firewater drink shots - DFWH2A from Alamy's library of millions of high resolution stock photos, illustrations and vectors. Be careful though and do not eat too many fresh berries (in case you like the taste), because they also contain a lot of tanines wich can give you some problems. 70+ of the best bomb shots; Here are some of our coolest Halloween cocktails; The perfect Bloody Mary… a matter of taste; … The Medronho; Shop; Contacts; Envelhecido. In stock 10000 Items. For many, this is the essential part of the whole process as it will influence the quality of the drink at the end. DESCRIÇÃO.

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